Classic fountain sundaes and rich vanilla bean ice cream. Ranging from gluten-free single-serving sundaes with slow-simmered hot fudge to the massive table-sharing Godiva Chocolate Brownie Sundae serving 2 to 4 guests.
Price range
$7.95 – $15.95
Avg. price
$11.62
Items
3
Avg. calories
1260
Bowl of Vanilla Ice Cream
Bowl of Vanilla Ice Cream
750 calories, almost two scoops' worth of the A La Mode's 400. It's the lightest of the three ice cream desserts, and the only one with no tree nuts.
Vanilla is the second most expensive spice in the world after saffron, because every flower of the orchid has to be pollinated by hand outside Mexico, and Madagascar grows most of the global crop.
32 grams of saturated fat. Milk and eggs are listed. $7.95 to $10.50.
Price
$9.22
Calories
750
Fat (g)
51
Carbs (g)
60
Protein (g)
13
Godiva® Chocolate Brownie Sundae
Godiva® Chocolate Brownie Sundae
Godiva was founded in Brussels in 1926 by the Draps family, who named it after the Lady Godiva of Coventry legend, and the brand has belonged to the Turkish food group Yıldız since 2007.
Here the chocolate comes as a brownie, under vanilla ice cream, hot fudge, whipped cream and toasted almonds. The brownie adds 470 calories to the plain Hot Fudge Sundae. 1,750 in all.
71 grams of saturated fat, sixth-highest on the menu. Four spoons.
Price
$14.95
Calories
1750
Fat (g)
118
Carbs (g)
168
Protein (g)
25
Hot Fudge Sundae
Hot Fudge Sundae
Tree nuts. Almonds go on top and they're in the allergen list, which catches people who assume ice cream and chocolate sauce is a safe order for a child with a nut allergy.
1,280 calories, 86 grams of fat, and 220 mg of sodium — very low, because there's almost no salt in ice cream, fudge and cream. You can ask for it without the almonds. It's the only allergen on the dish that comes off the top rather than out of the recipe.
